RECIPE: Grilled Prawns Tikka Sandwich
Ingredients:
For marinade:
1 lb large shrimp, shelled and deveined
1 Tbsp curry paste
1 Tbsp coconut cream
1 Tbsp plain yogurt
Mix all ingredients together and let marinate for 3-4 hours.
For basting:
3 Tbsp melted butter
2 Tbsp curry paste
1 Tbsp coconut cream
Mix well and baste well while cooking the shrimp.
For yogurt sauce:
1 cup plain yogurt
1 tsp garlic salt
pinch oregano
pinch mint
1 tsp ground black pepper
1 Tbsp crushed walnut
Mix all ingredients well.
Open pita bread and stuff with lettuce, tomato, cilantro, red onion, grilled shrimp and yogurt dressing.
