RECIPE: Grilled Prawns Tikka Sandwich

RECIPE: Grilled Prawns Tikka Sandwich

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Story Published: Oct 2, 2009 at 5:45 AM PST

By Oakway Wine & Deli

Ingredients:

For marinade:

1 lb large shrimp, shelled and deveined

1 Tbsp curry paste

1 Tbsp coconut cream

1 Tbsp plain yogurt

Mix all ingredients together and let marinate for 3-4 hours.

 

For basting:

3 Tbsp melted butter

2 Tbsp curry paste

1 Tbsp coconut cream

Mix well and baste well while cooking the shrimp.

 

For yogurt sauce:

1 cup plain yogurt

1 tsp garlic salt

pinch oregano

pinch mint

1 tsp ground black pepper

1 Tbsp crushed walnut

Mix all ingredients well.

 

Open pita bread and stuff with lettuce, tomato, cilantro, red onion, grilled shrimp and yogurt dressing.

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